Ready to spice up your weekend with some mouthwatering meals? Our curated list brings you 37 dishes that are more than just Instagrammable — they’re downright delicious. From cozy soups to spicy tacos, these recipes are the ultimate way to level up your weekend cooking game.
Chicken Pakora
Chicken Pakora is a crispy Indian snack featuring bite-sized chicken pieces dipped in a seasoned gram flour batter. Perfect for a weekend indulgence, it’s a dish that pairs well with a variety of chutneys.
Get the Recipe: Chicken Pakora
Beef Bulgogi Bowls
Originating from Korea, Beef Bulgogi Bowls are an assembly of marinated beef, rice, and vegetables. These bowls offer a balanced meal that doesn’t skimp on flavor.
Get the Recipe: Beef Bulgogi Bowls
Chicken Curry Laksa
This Malaysian noodle soup features a spicy coconut-based broth, chicken, and shrimp. It’s a bowl of comfort and warmth that successfully merges multiple Asian cuisines.
Get the Recipe: Chicken Curry Laksa
Fish Tacos
Fish Tacos are a staple in Mexican coastal cuisine. Usually made with grilled or fried fish, they’re a quick yet satisfying meal perfect for a laid-back weekend.
Get the Recipe: Fish Tacos
Thai Pumpkin Curry
This dish combines pumpkin, Thai spices, and coconut milk. It’s a seasonal twist on traditional Thai curry and a great way to incorporate fall produce.
Get the Recipe: Thai Pumpkin Curry
Crispy Beef
Thin slices of beef are coated and fried until crispy, then tossed in a tangy sauce. This dish is a crowd-pleaser and ideal for a weekend feast.
Get the Recipe: Crispy Beef
Miso Glazed Salmon
A fusion dish that incorporates Japanese flavors, Miso Glazed Salmon balances the richness of salmon with the umami of miso. It’s a simple yet elegant choice.
Get the Recipe: Miso Glazed Salmon
Szechuan Shrimp
Szechuan Shrimp is a spicy Chinese dish that packs a punch with its distinctive peppercorn flavor. The shrimp are quickly stir-fried, making this an efficient yet exciting dish.
Get the Recipe: Szechuan Shrimp
Harissa Chicken
Harissa Chicken is flavored with the North African spice paste, offering layers of heat and smokiness. It’s a simple way to elevate your weekend chicken dinner.
Get the Recipe: Harissa Chicken
Thai Fried Rice
This rice dish is a staple in Thai cuisine, typically featuring shrimp, vegetables, and jasmine rice. It’s a versatile recipe that can be adapted based on what you have available.
Get the Recipe: Thai Fried Rice
Blackened Fish Tacos
Using a homemade blackening spice, these fish tacos take on a smoky, spicy flavor. They’re a different spin on the traditional fish taco, often served with a creamy sauce.
Get the Recipe: Blackened Fish Tacos
Shrimp Yakisoba
This Japanese noodle stir-fry is teeming with shrimp and vegetables. It’s a one-pan dish that blends textures and flavors in a most satisfying way.
Get the Recipe: Shrimp Yakisoba
Shrimp and Chorizo Tacos
Combining the briny flavor of shrimp with the smokiness of chorizo, this taco recipe brings a surprising yet harmonious blend to your taco night.
Get the Recipe: Shrimp and Chorizo Tacos
Green Chili Chicken Soup
This Southwestern soup is hearty, with chunks of chicken and a base of green chilies. Ideal for colder days, it’s a one-pot meal that delivers both comfort and heat.
Get the Recipe: Green Chili Chicken Soup
Air Fryer Enchiladas
Using an Air Fryer for enchiladas helps to get a crispy exterior without sacrificing the creamy interior. It’s a modern take on a classic Mexican dish.
Get the Recipe: Air Fryer Enchiladas
Mongolian Chicken
Though not actually from Mongolia, this dish offers a sweet and savory sauce that complements the chicken well. It’s quick to make, letting you enjoy more of your weekend.
Get the Recipe: Mongolian Chicken
Air Fryer Chicken Taquitos
The Air Fryer gives these chicken taquitos a crisp finish without deep-frying. This dish serves as a lighter alternative that still delivers on texture and flavor.
Get the Recipe: Air Fryer Chicken Taquitos
Salt and Pepper Chicken Wings
These wings are seasoned simply but effectively with just salt and pepper. They’re an uncomplicated yet delicious choice for a weekend game day.
Get the Recipe: Salt and Pepper Chicken Wings
Quesabirria Tacos
This trendy dish combines the richness of birria stew with the crispiness of a grilled taco. It’s a hybrid that’s become popular for good reason.
Get the Recipe: Quesabirria Tacos
Mochiko Chicken
This Hawaiian chicken dish uses mochiko flour for its unique texture. It’s a sweet and savory option that’s a break from the usual fried chicken.
Get the Recipe: Mochiko Chicken
Kerala Fish Curry
This Indian fish curry features a coconut milk base and a blend of Southern Indian spices. It’s a great way to explore regional Indian flavors in one dish.
Get the Recipe: Kerala Fish Curry
Chilaquiles
This traditional Mexican dish repurposes stale tortillas by simmering them in salsa. It’s often garnished with cheese and eggs, making it a versatile meal for any time of day.
Get the Recipe: Chilaquiles
Lamb Kofta Kebabs
These Middle Eastern kebabs use minced lamb and a mixture of spices. They’re often served with flatbread and are a flavorful option for outdoor grilling.
Get the Recipe: Lamb Kofta Kebabs
Thai Peanut Sauce Noodles
This noodle dish stands out for its creamy Thai peanut sauce. It’s often garnished with lime and cilantro, and offers a balanced meal that satisfies a variety of cravings.
Get the Recipe: Thai Peanut Sauce Noodles
Fish Tacos with Cilantro Lime Crema
These fish tacos are elevated with a homemade cilantro lime crema. It adds a tangy kick, making the dish refreshing and well-balanced.
Get the Recipe: Fish Tacos with Cilantro Lime Crema
Kung Pao Chicken
This Sichuan classic offers a mix of chicken, peanuts, and vegetables in a savory and slightly spicy sauce. It’s a go-to dish for anyone looking to bring some heat to their table.
Get the Recipe: Kung Pao Chicken
Chicken Hot and Sour Soup
This Chinese soup is a complex mix of spicy, sour, and umami flavors. Usually featuring tofu and mushrooms, it’s a warming starter or light meal.
Get the Recipe: Chicken Hot and Sour Soup
Pork Fried Rice
This versatile dish makes good use of leftover rice and pork. A mix of vegetables and a balanced sauce bring it all together for a quick, satisfying meal.
Get the Recipe: Pork Fried Rice
Camarones al Mojo de Ajo
This Mexican shrimp dish features a garlic sauce that complements the seafood excellently. It’s an aromatic and flavor-packed option that takes little time to prepare.
Get the Recipe: Camarones al Mojo de Ajo
Tandoori Chicken
Marinated in a mixture of yogurt and spices, Tandoori Chicken is traditionally cooked in a tandoor oven. It offers bold flavors without being overly complicated.
Get the Recipe: Tandoori Chicken
Hoisin Beef
This Chinese-inspired dish pairs thinly sliced beef with a sweet and salty hoisin sauce. It’s a straightforward stir-fry that delivers a blend of flavors.
Get the Recipe: Hoisin Beef
Thai Chicken Satay
These skewers of marinated chicken are a popular Thai street food. Typically served with peanut sauce, they’re a hands-on dish that’s both fun and flavorful.
Get the Recipe: Thai Chicken Satay
Singapore Noodles
Despite the name, Singapore Noodles aren’t from Singapore but are popular in Western Chinese cuisine. The dish combines curry-flavored vermicelli noodles with an assortment of proteins and veggies.
Get the Recipe: Singapore Noodles
Cajun Shrimp and Grits
Originating in the Southern U.S., this dish pairs spiced shrimp with creamy grits. It’s a comforting meal that brings a bit of Southern flair to any weekend.
Get the Recipe: Cajun Shrimp and Grits
Air Fryer Chicken Shawarma Wraps
The Air Fryer helps you achieve that grilled texture on the chicken for these shawarma wraps. The wraps are a portable and less-messy way to enjoy the Middle Eastern classic.
Get the Recipe: Air Fryer Chicken Shawarma Wraps
Camarones a la Diabla
This dish, often referred to as “Devil’s Shrimp,” is a spicy Mexican offering that lives up to its name. It’s an impactful dish sure to appeal to those who enjoy heat.
Get the Recipe: Camarones a la Diabla
Sopa de Camaron
This Mexican shrimp soup features a tomato-based broth and is often seasoned with chili peppers. It’s a comforting dish with a moderate level of spice.
Get the Recipe: Sopa de Camaron
Spicy Miso Ramen
This Japanese noodle soup uses a miso base and is amped up with a spicy kick. It’s a hearty dish ideal for those looking to explore different facets of Japanese cuisine.
Get the Recipe: Spicy Miso Ramen