Apples For Baking
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For delectable baked goods like pies, cakes, tarts, and turnovers, choosing the right apple is key.
Apples
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Granny Smith
Apples
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Granny Smith
Are known for their distinct tartness and firm texture
Use them in Pies & Tarts
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Gala Apples
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Gala
Are crisp and known for their sweet and fragrant taste
Use in bread, muffins, cakes, turnovers and crumbles
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Honeycrisp Apples
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Honeycrisp
Are known for their delicious juiciness, crispness and sweet and tart flavors
Use for baked apples, crisps and cobblers
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Fuji Apples
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Fuji
Are sweet and aromatic, with a dense and crisp texture
Use them in crumbles & crisps or grate them
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Baking Apples
Gala, Honeycrisp, Fuji, and Granny Smith apples have the perfect balance of sweetness, tartness, and texture, resulting in flavorful and firm baked goods.
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