We get it, Christmas is a time for joy, family, and of course, delicious food! If you’re looking to switch things up and add a touch of coastal flair to your holiday feast, consider the tradition of the Feast of the Seven Fishes. This celebration involves serving up seven seafood dishes that are sure to make your Christmas table sparkle. From succulent bites to flaky wonders, each dish brings its unique flavor to the celebration. So, why not indulge in this festive moment and make your Christmas dinner a seafood delight? Your guests are bound to remember your unique feast for years to come!
Salmon Pasta Salad
Think about a Christmas table with a twist – Salmon Pasta Salad. Here, the robustness of salmon mingles with the lightness of pasta, creating a balanced dish that’s easy on the palate. It’s a straightforward yet flavorful addition to your holiday spread, promising a seafood surprise for your guests.
Get the Recipe: Salmon Pasta Salad
Baja Fish Tacos
For a laid-back coastal vibe at Christmas, consider Baja Fish Tacos. These tacos bring a burst of flavor, combining crispy fish with simple, zesty toppings. With an easygoing charm, they invite everyone to savor the seaside essence without fuss, making them a casual hit for your festive feast.
Get the Recipe: Baja Fish Tacos
Cullen Skink
Keep tradition alive with Cullen Skink, a Scottish soup that warms hearts during the holidays. Rich with smoked haddock, it adds a comforting touch to your Christmas table. Its hearty character makes it a straightforward choice, embodying the essence of a festive seafood celebration without complications.
Get the Recipe: Cullen Skink
Wheat Berry Salad with Tuna & Tomatoes
Introduce a wholesome element to your Feast of the Seven Fishes with Wheat Berry Salad featuring tuna and tomatoes. This dish seamlessly blends hearty wheat berries, rich tuna, and fresh tomatoes. It’s a straightforward yet wholesome choice, adding unique textures and flavors to your Christmas seafood spread.
Get the Recipe: Wheat Berry Salad with Tuna & Tomatoes
Seafood Stuffed Salmon
Make a bold statement with Seafood Stuffed Salmon, transforming a classic into a festive masterpiece. The stuffing, teeming with a medley of seafood, layers rich flavors onto tender salmon. It’s a choice that adds a sense of indulgence to your Christmas dinner, making each bite a celebration of the sea without complexity.
Get the Recipe: Seafood Stuffed Salmon
Mediterranean Cod
Transport your senses to the Mediterranean with the simplicity of Mediterranean Cod. This dish embraces the essence of the sea with minimal fuss. The flavors of the cod, accented by Mediterranean herbs, create a straightforward yet inviting addition to your Christmas seafood spread.
Get the Recipe: Mediterranean Cod
Salmon Lemon Herb Butter Sauce
Add a touch of elegance to your Feast of the Seven Fishes with Salmon in Lemon Herb Butter Sauce. The marriage of salmon and the luscious buttery sauce, infused with citrusy notes, creates a refined yet uncomplicated dish. It brings sophistication to your Christmas table without unnecessary complexities.
Get the Recipe: Salmon Lemon Herb Butter Sauce