Discover a collection of 9 mouthwatering plant-based recipes that perfectly cater to meat lovers’ cravings. Experience the best of both worlds as these delicious dishes satisfy your taste buds while embracing the benefits of a plant-based lifestyle.
Creamy Eggplant Curry
Satisfy your comfort food cravings with this creamy Aubergine Curry. Packed with balanced flavors and a hint of spice, this vegan and gluten-free dish is a true delight.
Get the Recipe: Creamy Eggplant Curry
Baked Tofu Noodles
This one-dish meal of spicy baked tofu noodles is not only irresistibly delicious but also naturally plant-based. With natural ingredients, it’s a healthy and easy-to-make option for a satisfying dinner.
Get the Recipe: Spicy Tofu Noodles
Korean Cucumber Salad
Embark on a culinary adventure with our quick and easy Korean cucumber salad. This gluten-free and vegan delight features a perfect blend of spicy and tangy flavors, guaranteed to tantalize your taste buds.
Get the recipe: Korean Cucumber Salad
Avocado Pesto Pasta
This creamy and comforting avocado pesto pasta recipe is packed with heart-healthy fats and protein, and topped with crispy garlic chickpeas for added crunch.
Get the Recipe: Avocado Pesto Pasta
Teriyaki Tofu
Looking for a quick and satisfying gluten-free, plant-based meal? Look no further than this recipe loaded with crispy vegetables, tofu, aromatic garlic, flavorful teriyaki sauce, and a sprinkle of sesame seeds. Perfect for lunch or dinner, it’s a delightful combination of taste and convenience.
Get the Recipe: Teriyaki Tofu
Coconut Red Lentil Dal
Quick and easy, this spicy one-pot coconut red lentil dahl is perfect for a cozy night in. Made with red lentils, coconut milk, tomatoes, and a blend of Indian spices, it’s a delicious vegan and gluten-free dish when served with basmati rice or naan bread.
Get the Recipe: Coconut Red Lentil Dal
Yellow Tempeh Curry
Experience a protein-packed delight bursting with flavor! Indulge in tender chunks of tempeh, expertly simmered in a fragrant infusion of spices and creamy coconut milk. This dish offers a perfect balance of textures and a symphony of enticing aromas that will leave you craving every savory bite.
Get the Recipe: Yellow Tempeh Curry
Gochujang Noodles
Creamy and spicy gochujang noodles take only about 10 minutes to make and are packed with flavor and comfort.
Get the Recipe: Gochujang Noodles
Sticky Maple Ginger Tofu Noodle Bowl
Indulge in a comforting and nutritious gluten-free vegan meal with our Sticky Maple Ginger Tofu Rice Noodle Bowl. Complete with steamed broccoli, this flavorful dish is packed with taste and guaranteed to satisfy your cravings.
Get the Recipe: Maple Ginger Tofu Noodles