Around the world in 80 plates: 19 Global recipes to shake up cooking boredom

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Getting tired of the same old same old when it comes to dinner time? Want to make something delicious and inspiring, but that’s still easy and approachable? These must-try international dishes will wake up your palate and please your whole family – no passport needed!

From meaty mains to refreshing salads, there’s plenty here to tempt you. The only question is, which will you try first?

Shirazi Salad in a white serving bowl.
Shirazi Salad. Photo credit: Cook What You Love.

Crab Spanakopita

Baked crab spanakopita is a delicious and elegant twist on traditional Greek spanakopita! Made with a blend of spinach, feta cheese, and lump crab meat, this savory pie is wrapped in layers of flaky phyllo dough and baked to golden perfection.
Get the recipe: Crab Spanakopita

Baked Spanish Rice

Baked Spanish rice is a delicious and satisfying dish that’s perfect for any occasion! Made with a flavorful blend of rice, tomatoes, onions, and spices, this dish is topped with a cheesy lid that no one can resist! Baked to perfection and served hot, Spanish rice is the ultimate comfort food that will have you coming back for more.
Get the recipe: Baked Spanish Rice

Korean Beef Bowl

Korean beef bowl with chopsticks nearby.
Korean Beef Bowl. Photo credit: Keto Cooking Wins

Korean beef bowl is a delicious and savory dish that’s perfect for a quick and easy meal! Made with quick-cooking ground beef and loads of fresh vegetables, this bowl is bursting with Korean flavors like soy sauce, garlic, and ginger.
Get the recipe: Korean Beef Bowl

Montreal Smoked Meat

Montreal smoked meat is a delicious and iconic Canadian delicacy that you don’t want to miss out on! This mouthwatering meat is made by marinating beef brisket in a blend of spices and then slowly smoking it until it’s tender and full of flavor. Served in a classic sandwich with mustard and rye bread, it’s the perfect meal to enjoy for lunch or dinner.
Get the recipe: Montreal Smoked Meat

Chicken Tinga

Chicken tinga in a blue bowl.
Chicken Tinga. Photo credit: Cook What You Love.

If you’re a fan of Mexican cuisine, then you need to try chicken tinga! This flavorful dish is made with shredded chicken in a smoky and spicy tomato sauce, and is perfect for tacos, burritos, or as a topping for nachos. Served with some fresh avocado and cilantro, chicken tinga is a delicious and satisfying meal that will transport your taste buds to the streets of Mexico.
Get the recipe: Chicken Tinga

Birria Tacos

Birria tacos are the latest food craze taking the culinary world by storm, and for good reason! These tasty tacos originate from Jalisco, Mexico, and are made using slow-cooked, tender beef, served in a crispy tortilla, and topped with melted cheese and a rich, flavorful consommé for dipping. Trust us, one bite of these delicious tacos, and you’ll be hooked!
Get the recipe: Birria Tacos

Peameal Bacon

Overhead view of homemade peameal bacon on a cutting board.
Peameal Bacon. Photo credit: Cook What You Love.

Peameal bacon is a Canadian classic that’s sure to satisfy any bacon lover’s cravings! Made from lean pork loin that’s been cured and rolled in cornmeal, it’s a delicious and flavorful alternative to traditional bacon. Whether you enjoy it on its own, in a breakfast sandwich, or as a topping for your favorite salad, peameal bacon is a must-try for any foodie – and you can make it at home!
Get the recipe: Peameal Bacon

Tortilla Pizza

If you’re a fan of Mexican cuisine, you’re going to love our tortilla pizza recipe. It’s the perfect fusion of two delicious cuisines, and the results are seriously amazing. Plus, it’s so easy to make, you’ll wonder why you never tried it before.
Grab the Recipe: Tortilla Pizza

Mediterranean Cod

Flaky, tender cod is baked with a garden’s worth of veggies in this easy recipe. Featuring tomatoes, peppers, artichoke hearts and more, this is a quick and easy dish that everyone will love.
Get the recipe: Mediterranean Cod

Cullen Skink

Cullen Skink in two bowls with crusty bread in the background
Cullen Skink. Photo credit: Cook What You Love.

Cullen skink is a hearty and delicious Scottish soup that’s sure to warm you up on a chilly day! Made with smoked fish, potatoes, onions, and cream, it’s a rich and flavorful dish that’s perfect for any seafood lover. Served with a crusty piece of bread, it’s the ultimate comfort food that you won’t be able to resist.
Get the recipe: Cullen Skink

Spaghetti Aglio e Olio

Looking for a quick and easy recipe that tastes like it came straight from an Italian Nonna’s kitchen? Look no further than our Spaghetti aglio e olio recipe! It’s simple, satisfying, and oh-so-delicious.
Grab the Recipe: Spaghetti Aglio e Olio

Grilled Greek Chicken

Fire up your grill and infuse your meal with the sunny flavors of the Mediterranean! This Grilled Greek Chicken recipe is bright, bold, and sassy, and the moist flavorful chicken is perfect with any meal!
Get the recipe: Grilled Greek Chicken

Raclette

Raclette is a delicious and indulgent Swiss dish that’s perfect for a cozy night with friends or family! Kind of like fondue on steroids, this cooking method includes a grill top so you can cook and eat all night long. Featuring raclette cheese, this is a must-try for any cheese lover looking for a fun and interactive dining experience.
Get the recipe: Raclette

Authentic Hungarian Goulash

Hungarian Goulash. Photo credit: Cook What You Love.
Hungarian Goulash. Photo credit: Cook What You Love.

Hungarian goulash is a hearty and flavorful stew that’s perfect for chilly evenings! Made with tender beef, onions, paprika, and other spices, this dish is a classic of Hungarian cuisine. Served with crusty bread or over a bed of buttery egg noodles, Hungarian goulash is a satisfying and comforting meal that will transport you to the streets of Budapest.
Get the recipe: Hungarian Goulash

Shirazi Salad (featured Image)

If you’re looking for a light and refreshing salad to brighten up your day, then Shirazi salad is the perfect choice! Originating from Iran, this salad is made with chopped cucumbers, tomatoes, onions, and fresh herbs, and dressed with a tangy lemon and olive oil dressing. It’s the perfect side dish to accompany any meal or as a light lunch option.
Get the recipe: Shirazi Salad

German Pork Loin

Meaty, tender, and so delicious, this easy slow cooker recipe features pork loin and after cooking low and slow all day, it’s just about the most delicious thing ever. Don’t even get me started about the gravy that’s so crazy good!
Get the recipe: German Pork Loin

Chicken Marsala Meatballs

Chicken Marsala Meatballs in a black dish.
Chicken Marsala Meatballs. Photo credit: Cook What You Love.

If you’re a fan of Italian cuisine, then you have to try chicken Marsala meatballs! These flavorful meatballs are made with ground chicken, seasoned breadcrumbs, and Parmesan cheese, and are simmered in a rich and savory Marsala wine sauce. Served over a bed of pasta or with some crusty bread for dipping, these meatballs are a delicious and comforting meal that will have your taste buds singing.
Get the recipe: Chicken Marsala Meatballs

Tzatziki Sauce

Tzatziki is a creamy and refreshing Greek dip that’s perfect for any occasion! Made with thick Greek yogurt, cucumbers, garlic, and fresh herbs, it’s the perfect accompaniment to grilled meats, vegetables, or as a tasty addition to sandwiches and wraps.
Get the recipe: Tzatziki Sauce

Greek Chicken Meatballs

Greek chicken meatballs are a fresh and flavorful twist on traditional meatballs that you won’t be able to resist! Made with ground chicken, feta cheese, and fresh herbs, these meatballs are bursting with Mediterranean flavor. Served with a side of tzatziki sauce and a Greek salad, they make for a healthy and satisfying meal that’s perfect for any occasion.
Get the recipe: Greek Chicken Meatballs

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