Slide into a world of wraps and rolls that traverse the globe, from the bustling streets of Kolkata to the flavorful fiestas of Mexico. This slideshow is your passport to a whirlwind of lunchtime delights, where every slide promises a new culinary adventure without the jet lag. Ready to roll?
Indian Frankies
A beloved Indian street food, Frankies are akin to wraps filled with an array of flavorful fillings. Their adaptability echoes the diverse nature of global wraps and rolls.
Get the Recipe: Indian Frankies
Pork Belly Banh Mi
Hailing from Vietnam, this sandwich brings together crispy pork belly with pickled veggies in a soft baguette. A harmonious fusion of texture and flavor, it captures the essence of Southeast Asian lunchtime delights.
Get the Recipe: Pork Belly Banh Mi
Chicken Kathi Rolls
Originating from Kolkata, these rolls encase spiced chicken in soft paratha. An embodiment of Indian fast food, they guarantee a hearty bite.
Get the Recipe: Chicken Kathi Rolls
Mochiko Chicken
A Hawaiian favorite, Mochiko chicken is marinated in a blend of sweet and savory before being fried. Though not a wrap or roll, its bite-sized nature makes it a fitting inclusion.
Get the Recipe: Mochiko Chicken
Air Fryer Taquitos
A crispy, rolled tortilla filled with a savory filling, taquitos in an air fryer offer a healthier take on a Latin American favorite. Their crunch and flavor make them an enticing lunch option.
Get the Recipe: Air Fryer Taquitos
Chicken Potstickers
These dumplings, common in East Asian cuisine, encase a flavorful chicken filling within a thin wrapper. Pan-fried to perfection, they serve as a tantalizing testament to the versatility of wraps and rolls.
Get the Recipe: Chicken Potstickers
Chicken Tikka Wrap
This wrap introduces spiced, grilled chicken tikka in a convenient package. A blend of Indian flavors wrapped up for portability, it’s a nod to modern culinary adaptations.
Get the Recipe: Chicken Tikka Wrap
Air Fryer Chicken Shawarma Wraps
A Middle Eastern classic, the Shawarma wrap, when prepared in an air fryer, provides a healthier take on spiced, layered chicken wrapped in pita. It’s a fusion of traditional flavors and modern cooking methods.
Get the Recipe: Air Fryer Chicken Shawarma Wraps
Air Fryer Empanadas
Empanadas, baked in an air fryer, offer a flaky crust housing various fillings. A nod to Latin American culinary tradition, they’re both indulgent and satisfying.
Get the Recipe: Air Fryer Empanadas
Chicken Pakora
Deep-fried chicken fritters, marinated in spices, Chicken Pakora is moreish and flavorful. Though not wrapped or rolled, their bite-sized nature ensures they fit seamlessly into this theme.
Get the Recipe: Chicken Pakora
Paneer Rolls
Showcasing paneer, a type of Indian cheese, these rolls offer a blend of creamy texture with spicy undertones. Catering to vegetarians, they promise a rich flavor experience.
Get the Recipe: Paneer Rolls
Onion Samosas
A variant of the traditional samosa, this version focuses on a spiced onion filling. Its triangular shape and robust flavor profile place it among favorite South Asian snacks.
Get the Recipe: Onion Samosas
Vietnamese Summer Rolls
Light and refreshing, these rolls incorporate fresh herbs, shrimp, and vermicelli encased in rice paper. They provide a delicate bite, showcasing the fresher side of Vietnamese cuisine.
Get the Recipe: Vietnamese Summer Rolls
Thai Curry Puffs
These pastries are filled with a spicy, aromatic curry mixture. A staple in Thai snack culture, they represent the rich tapestry of flavors in Southeast Asian rolls.
Get the Recipe: Thai Curry Puffs
Samosas
Deep-fried pastries with diverse spiced fillings, samosas epitomize indulgence in South Asian snacking. Their iconic shape and flavor have earned them global acclaim.
Get the Recipe: Samosas