Indulge in the art of bread-making with recipes that will fill your kitchen with heavenly aromas and satisfy your taste buds with their delicious flavors and textures. Whether you’re a seasoned baker or just starting your bread-making journey, these recipes for bread (and a few rolls, too)will guide you through the process with ease, allowing you to create homemade loaves that are sure to impress.
Cinnamon Swirl Bread
Indulge in this homemade cinnamon swirl bread’s comforting aroma and heavenly taste, perfect for breakfast or as a sweet treat.
Get the Recipe: Cinnamon Swirl Bread
Peasant Bread
Experience the rustic charm of this simple and crusty bread, baked with love and crafted to accompany any hearty meal with its soft interior and golden crust.
Get the Recipe: Peasant Bread
Quick Dutch Oven Bread
Savor the warm, freshly baked goodness of this artisan-style bread made effortlessly in a Dutch oven, with a crispy crust and tender, airy texture.
Get the Recipe: Quick Dutch Oven Bread
Cottage Loaf
Make this double-decker bread and amaze your friends and family. Perfect for dunking in soup or serving as a warm wedge beside your favorite casserole. You can’t go wrong with this classic British Loaf.
Get the Recipe: Cottage Loaf
Grissini
Experience the elegant simplicity of these thin and crispy Italian breadsticks, adding a touch of sophistication to any appetizer spread or enjoyed on their own.
Get the Recipe: Grissini
Garlic Knots
ndulge in the garlicky goodness of these fluffy and flavorful knots, infused with aromatic herbs and perfect as a side or snack.
Get the Recipe: Garlic Knots
Ciabatta Bread
Delight in the airy texture and chewy crust of this classic Italian bread, versatile enough to be enjoyed as a sandwich, toasted, or dipped into olive oil and balsamic vinegar.
Get the Recipe: Ciabatta Bread
Cob Loaf
Dive into the hearty satisfaction of this round bread loaf, with a crunchy crust and soft interior, ideal for filling with creamy dips or hearty soups.
Get the Recipe: Cob Loaf
Fougasse
Transport yourself to the flavors of France with this traditional flatbread, featuring a crisp crust and artistic leaf-like slashes, perfect for dipping and sharing.
Get the Recipe: Fougasse
Focaccia Bread Basics
With its versatile nature, this classic Italian bread is perfect for sandwiches, dipping into flavored oils, or simply enjoying on its own. Prepare to impress your taste buds and guests with this flavorful and visually stunning Focaccia bread straight from your oven.
Get the Recipe: Focaccia Bread Basics
Bread Bowls
Elevate your soup or stew experience with these edible bowls, made from fresh bread and perfect for savoring every last spoonful.
Get the Recipe: Bread Bowls