Get ready to make your holiday meals unforgettable with 21 amazing side dishes! These aren’t your average sides; they’re the kind that make everyone ask for the recipe. Think of the classics you love, plus a few new twists that’ll freshen up your festive spread. Whether you’re a fan of something savory or sweet, there’s a side dish in this mix that’s bound to be your new holiday favorite.
Dauphinoise Potatoes
You know those Dauphinoise Potatoes you’ve been hearing about? Let me tell you, they’re a holiday game-changer. Imagine layers of thinly sliced potatoes, nestled with garlic and a rich, cheesy sauce, then baked to a perfect golden brown. It’s the kind of indulgent side that has everyone asking for seconds, making it a must-share with all the lovelies at your holiday table.
Get the Recipe: Dauphinoise Potatoes
Corn Casserole
Ah, corn casserole. It’s like the comfort food of holiday sides. It’s a little sweet, a little savory, with that moist, cake-like texture everyone loves. It’s so easy to whip up and is always a crowd-pleaser. I’m definitely sharing this one with my lovelies – it never disappoints!
Get the Recipe: Corn Casserole
Waldorf Salad
Waldorf Salad is a classic that never goes out of style. The crunch of apples and celery, the sweetness of grapes, and that creamy dressing – it’s a delightful mix of textures and flavors. It’s always a hit at holiday gatherings, and I love seeing everyone enjoy it.
Get the Recipe: Waldorf Salad
Hash Browns
Who doesn’t love hash browns? Crispy on the outside, tender on the inside, they’re the perfect side to add that much-loved crunch to your holiday feast. Plus, they go with practically everything. I always make extra because everyone always wants more.
Get the Recipe: Hash Browns
Sweet Potato Cubes
Sweet Potato Cubes are my go-to for a healthier holiday side. Roasted until they’re perfectly caramelized and tender, they bring out that natural sweetness everyone craves. They’re so simple yet so delicious, I just have to share them with all my friends and family.
Get the Recipe: Sweet Potato Cubes
Egg Casserole – Make Ahead Breakfast
This Egg Casserole is a lifesaver for holiday mornings. You mix eggs, cheese, maybe some sausage or veggies, bake it, and voila! It’s hearty, tasty, and the best part? You can make it ahead. It’s one of those dishes that makes holiday mornings just a little bit easier, and everyone loves it.
Get the Recipe: Egg Casserole – Make Ahead Breakfast
7 Layer Salad
Let’s talk about the 7 Layer Salad. It’s a showstopper with its layers of crisp lettuce, colorful veggies, cheese, and a creamy dressing. It’s the perfect fresh and crunchy counterpoint to all those heavy holiday dishes. Plus, it looks so pretty, I always want to show it off to my guests.
Get the Recipe: 7 Layer Salad
Scalloped Potatoes
Scalloped Potatoes are a classic for a reason. Those tender slices of potato, baked in a creamy, cheesy sauce, are just too good. It’s a comforting, heartwarming side that complements any main dish beautifully. I always make sure to have enough to share – no one can resist them!
Get the Recipe: Scalloped Potatoes
Air Fryer Glazed Carrots
Air Fryer Glazed Carrots are my secret weapon for a quick, healthy holiday side. The air fryer makes them tender and a little bit caramelized, and that glaze – sweet and savory – just takes them to the next level. They’re so easy and delicious, I always end up sharing the recipe with my guests.
Get the Recipe: Air Fryer Glazed Carrots
Hashbrown Casserole
Hashbrown Casserole is like the ultimate comfort food. It’s creamy, cheesy, with that perfect crunch on top. It’s one of those sides that reminds you of family gatherings and holiday cheer. I love sharing it because it always brings smiles.
Get the Recipe: Hashbrown Casserole
Cauliflower Steaks
Cauliflower Steaks are for those looking for something a bit different. Thick, meaty slices of cauliflower, seasoned and roasted – they’re a hit even with the meat-lovers. It’s a healthy, flavorful side that adds a touch of elegance to any holiday meal. And yes, it’s always a conversation starter!
Get the Recipe: Cauliflower Steaks
Broccoli Casserole with Crackers
Broccoli Casserole with Crackers is a must-have. The combination of tender broccoli and creamy cheese sauce, topped with a crunchy cracker crust – it’s irresistible. Even kids love it! It’s a great way to add some veggies to your holiday feast in a way that everyone enjoys.
Get the Recipe: Broccoli Casserole with Crackers
Hasselback Potatoes
Hasselback Potatoes look as good as they taste. Those thinly sliced potatoes turn crispy on the outside and stay soft inside once baked. They’re a fancier alternative to regular baked potatoes and always get compliments from my guests. Definitely one of those sides you want to share with loved ones.
Get the Recipe: Hasselback Potatoes
Easy Caprese Salad
An Easy Caprese Salad is my go-to for something light and refreshing. Juicy tomatoes, fresh mozzarella, basil, and a drizzle of balsamic – it’s so simple yet so perfect. It’s a great palate cleanser amidst all the heavy holiday dishes, and my friends always appreciate the freshness.
Get the Recipe: Easy Caprese Salad
Egg Bites
Egg bites are not just for breakfast anymore. Picture this: fluffy eggs, your favorite cheese, maybe some spinach or bacon, all baked into these cute little bites. They’re a protein-packed side that’s so versatile and delicious, you’ll want to share them with everyone during your holiday brunches. Trust me, they’re a hit!
Get the Recipe: Egg Bites
Sweet Potato Casserole With Marshmallows
Sweet Potato Casserole With Marshmallows is like dessert and a side dish all in one. The sweet potatoes are smooth and creamy, and those toasted marshmallows on top are just heavenly. It’s always a favorite with the kids, and let’s be honest, the adults love it too.
Get the Recipe: Sweet Potato Casserole With Marshmallows
Cilantro Lime Rice
Cilantro Lime Rice is a refreshing change from the usual sides. It’s light, zesty, and pairs wonderfully with a variety of main dishes. The cilantro and lime give it such a bright flavor. It’s always a hit, and I find myself giving out the recipe every time I serve it.
Get the Recipe: Cilantro Lime Rice
Balsamic Brussels Sprouts
Balsamic Brussels Sprouts are a game-changer. Roasted until they’re crispy and drizzled with balsamic vinegar, they turn into something special. Even people who think they don’t like Brussels sprouts end up loving these. They’re a must-try, trust me.
Get the Recipe: Balsamic Brussels Sprouts
Fingerling Potatoes
Fingerling Potatoes are a simple yet elegant side. They roast up with a naturally buttery flavor and a wonderfully creamy texture. They’re so easy to prepare, yet they always feel a bit fancy. Perfect for when you want to impress your guests without too much fuss.
Get the Recipe: Fingerling Potatoes
Green Bean Casserole
Green Bean Casserole is a holiday staple. Those tender green beans, the creamy mushroom sauce, and crispy fried onions on top – it’s the ultimate comfort food. It’s one of those dishes that just feels like the holidays, and sharing it with family and friends is the best part.
Get the Recipe: Green Bean Casserole
French Bread
There’s nothing quite like fresh French Bread. Crusty on the outside, soft and fluffy on the inside, it’s perfect for mopping up gravies and sauces. It’s a simple side, but it’s essential for a complete holiday meal. Plus, who doesn’t love fresh bread?
Get the Recipe: French Bread