Every baker should have at least one embossed rolling pin.

An embossed rolling pin can elevate a simple cookie dough to a baked beauty.

Designs on these specialty rolling pins can run the gamut, from florals to geometric shapes.

Start with chilled cookie dough to ensure the design appears cleanly after rolling out.

With a geometric patterns, a roller wheel can help cut out the shapes.

This will make it easier to transfer them to a cookie sheet for baking.

With an embossed rolling pin with a more freeform design, you'll need to use a cookie cutter or pasta stamp.

You're bound to end up with the best looking batch of cookies you've ever made.

For additional info about embossed rolling pins, tap Learn More below to read the article.