If you’re looking to add some color and unique flavors to your cooking, incorporating edible flowers into your recipes is a great way to do so.
How to Make Rose Water
Learn how to make rose water at home with these two easy methods. An easy DIY rose water recipe that can be used for culinary purposes, skincare, and much more!
Sweet Violet Moon Milk
A sweet and delicately floral Violet Moon Milk recipe, packed with flavor and delightful health benefits. Naturally vegan, plant-based, and gluten-free.
Elderflower Fizz Mocktail
A super bubbly and refreshing Elderflower Fizz Mocktail recipe made with elderflower cordial and sparkling water for the perfect dazzling summer drink!
Lavender Lemonade
A highly refreshing and soothing Lavender Lemonade recipe filled with simple and delicious ingredients. This easy drink recipe is naturally vegan, dairy-free, gluten-free, and can easily be made refined sugar-free, to boot!
Elderflower Cordial
A sweet, tart, and floral Elderflower Cordial recipe bursting with fresh flavor. This cordial recipe is super easy to make and versatile in its uses.
Calendula Tea
Learn how to make Calendula (Calendula officinalis) tea with dried or fresh calendula flowers, hot or iced, including a sun tea method. These gentle blossoms are soothing and packed with healing properties.
Lavender Simple Syrup
This lavender simple syrup will add a calming sweet and floral flavor to your cocktails and hot drinks. Use it to make your baked goods extra special, or even as the perfect complement to your cuppa joe.
Blue Lotus Tea
Blue Lotus tea is a simple herbal tea with just two ingredients, including the blue lotus flower, a magical medicinal plant that has been used since ancient Egyptian times.
No-Bake Chocolate Beet Dandelion Bars
These easy and delicious no-bake Dandelion Bars are made with cacao powder, coconut flour, beet powder, and freshly foraged dandelions for a fun and healthy springtime treat! Gluten-free, vegan, raw, + refined sugar-free.