19 Meatless Monday recipes to start the week off right

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Whether you’re an experienced vegetarian cook or simply seeking to add more greens to your diet, these 19 delicious recipes have got you covered. From pasta to stir-fry to soup, there’s something for everyone in this collection of meatless Monday recipes!

burrata salad with balsamic glaze including spring mix, basil leaves, halved cherry tomatoes, drizzled with balsamic glaze and olive oil.
Burrata Salad with Balsamic Glaze. Photo credit: Two Cloves Kitchen.

Mediterranean Grain Bowls

By blending pre-cooked grains, an abundance of nutritious vegetables, and zesty Mediterranean flavors, Mediterranean Grain Bowls create a quick, wholesome, and delightful weeknight dinner!

Grab the recipe: Mediterranean Grain Bowls.

Burrata Salad with Balsamic Glaze

Experience the freshness of summer with Burrata Salad and Balsamic Glaze, a delectable salad that showcases spring mix, cherry tomatoes, fresh basil leaves, creamy burrata cheese, olive oil, and a sweet, tangy balsamic reduction.

Grab the recipe: Burrata Salad with Balsamic Glaze.

Hearty Marinara Sauce

A closeup of hearty marinara sauce in a wooden spoon over a pot of finished marinara sauce.
Hearty Marinara Sauce. Photo credit: Two Cloves Kitchen.

Enjoy this Hearty Marinara, made with hand-crushed tomatoes, sautéed garlic and onion, luscious olive oil, fragrant basil, and a blend of tasty Italian herbs. Pair it with pasta for a perfect easy meal!

Grab the recipe: Hearty Marinara Sauce.

Aglio Olio e Peperoncino

Aglio Olio e Peperoncino is a flavorful pasta dish featuring golden garlic, savory olive oil, aromatic basil, and spicy Calabrian chili peppers.

Grab the recipe: Aglio Olio e Peperoncino.

Almond Pesto

Add a twist to the classic basil pesto by substituting pine nuts with roasted almonds, which impart a mild earthy taste. Use it as a sauce for pasta or vegetable noodles for a delightful meal.

Grab the recipe: Almond Pesto.

Roasted Broccolini

Roasted broccolini is a versatile family favorite. It’s cooked until crisp-tender with cloves of garlic and olive oil.

Grab the recipe: Roasted Broccolini.

A closeup of roasted tenderstem broccoli and garlic are shown on a white plate.
Roasted Broccolini. Photo credit: Two Cloves Kitchen.

Tomato Mascarpone Sauce

This tomato and mascarpone sauce combines traditional tomato sauce with creamy, tangy mascarpone cheese for the perfect pasta sauce. Serve over pasta or veggie noodles!

Grab the recipe: Tomato Mascarpone Sauce.

Spicy Potato Soft Tacos with Chimichurri

A delicious combination of crispy potatoes, fresh cabbage drizzled with lime juice, vibrant chimichurri, and creamy sour cream creates a flavor medley that will be adored by all.

Grab the recipe: Spicy Potato Soft Tacos with Chimichurri.

Veggie Yaki Udon Noodle Stir-Fry

A bowl of vegetable yaki udon is shown with wooden chopsticks, a wok of yaki udon, and scallions in the background.
Vegetable Yaki Udon. Photo credit: Two Cloves Kitchen.

Savory, sweet, and oh-so-delicious, no one will miss the meat in this veggie stir-fry! It’s incredibly flavorful, and best of all, super quick to make.

Grab the recipe: Vegetable Yaki Udon Stir-Fry.

Leek & Butternut Squash Quiche

This Leek & Squash Quiche is filling and so tasty! With sauteed butternut squash, tangy goat cheese, earthy rosemary, savory leeks, and a buttery pie crust, this will be a new weeknight favorite.

Grab the recipe: Leek & Squash Quiche.

White Cheddar and Mozzarella Mac and Cheese

White Cheddar and mozzarella macaroni and cheese has a rich, creamy sauce and is topped with toasted breadcrumbs, garlic, parsley, and lemon zest!

Grab the recipe: White Cheddar and Mozzarella Mac and Cheese.

Beet Salad with Cucumber, Feta, and Dill

beet cucumber salad is shown on a pink plate with a wood cutting board and dill.
Beet Cucumber Salad with Feta and Dill. Photo credit: Two Cloves Kitchen.

Crisp cucumbers, tender cooked beets, salty feta, fresh dill, and zesty lemon vinaigrette merge to create a delectable salad perfect for a weeknight!

Grab the recipe: Beet Cucumber Salad with Feta and Dill.

Sautéed Sweet Potatoes

Enhance your breakfast, lunch, or dinner with the simple and versatile addition of sautéed sweet potatoes. This sweet and savory side dish is perfect for any day of the week!

Grab the recipe: Sautéed Sweet Potatoes.

Orzo Pesto Salad

Experience a burst of bold and delicious flavors with this pesto orzo salad recipe, featuring a blend of basil pesto sauce, tangy feta cheese, savory sundried tomatoes, crunchy pine nuts, and peppery arugula.

Grab the recipe: Orzo Pesto Salad.

Arugula Caprese Salad

Indulge in the taste of summer with this delightful caprese salad with arugula. Dressed with olive oil and a sweet, tart balsamic glaze, this salad is a weeknight winner!

Grab the recipe: Arugula Caprese Salad.

Arugula caprese salad on a white plate next to two forks, a white linen, and a small glass pitcher of balsamic glaze.
Arugula Caprese Salad. Photo credit: Two Cloves Kitchen.

Greek Chickpea Soup

In just 30 minutes, prepare a satisfying and vibrant meal by combining comforting broth, chickpeas and rice, aromatic leeks and garlic, zesty lemon, and fresh dill.

Grab the recipe: Greek Chickpea Soup.

Spicy Roasted Vegetables

Elevate your classic roasted vegetable dish by adding a spicy kick with cayenne pepper. This recipe features zucchini, summer squash, bell peppers, and red onions, all roasted to perfection.

Grab the recipe: Spicy Roasted Vegetables.

Spaghetti Arrabbiata

Spaghetti Arrabbiata is twirled on a black plate on a white marble counter.
Spaghetti Arrabbiata. Photo credit: Two Cloves Kitchen.

Revitalize your Monday pasta routine with Spaghetti Arrabbiata, a zesty Italian dish that features a fiery sauce made with crushed tomatoes, garlic, and onion.

Grab the recipe: Spaghetti Arrabbiata.

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