Brunch isn’t just a meal; it’s the weekend’s MVP, blending breakfast favorites with lunchtime classics. These 17 dishes are fail-safe options that turn any brunch from ordinary to memorable. They’re straightforward to prepare and cover a range of flavors, ensuring there’s something for every guest at your table.
Walnut and buckwheat caramel tart
A Walnut and Buckwheat Caramel Tart combines the earthy flavor of buckwheat with the rich, nutty crunch of walnuts, all enveloped in a luscious caramel. This decadent tart takes about an hour to prepare and is a sophisticated addition to any brunch table. The main ingredients, including buckwheat flour and walnuts, are responsible for its distinct taste and texture. It offers a perfect balance of sweetness and depth that’s sure to impress.
Get the Recipe: Walnut and buckwheat caramel tart
Cinnamon Roll Muffins
Cinnamon Roll Muffins are a delightful twist on a classic, infusing the warm, spicy essence of cinnamon into a convenient muffin form. In about 30 minutes, these treats blend the key ingredients of cinnamon, sugar, and butter to create a soft, sweet bite with a signature swirl. The taste is reminiscent of traditional cinnamon rolls, but with the ease and portion control of a muffin. They’re ideal for those who want the taste of homemade cinnamon rolls without the extra work.
Get the Recipe: Cinnamon Roll Muffins
Bosnian Pita Pie
The Bosnian Pita Pie is a savory, flaky pastry that takes about an hour to prepare and is filled with a comforting mix of spinach and cheese. It’s a hearty dish that features phyllo dough, giving it a crispy exterior, and a rich, gooey interior. The flavors are a blend of earthy greens and tangy cheese, making it a substantial option for brunch guests. This traditional Balkan dish is both satisfying and a conversation starter.
Get the Recipe: Bosnian Pita Pie
Gluten-Free Russian Pancakes With Rose Petals and Kefir
Gluten-Free Russian Pancakes With Rose Petals and Kefir are a delicate, fragrant alternative to traditional pancakes, taking about 20 minutes to make. These light pancakes use gluten-free flour and kefir, resulting in a tender crumb with a slight tang. The addition of rose petals lends a subtle floral note that elevates the dish. They are a unique and elegant choice for anyone looking to add a touch of international flair to their brunch.
Get the Recipe: Gluten-Free Russian Pancakes With Rose Petals and Kefir
Lox and bagel board
A Lox and Bagel Board is a vibrant, customizable spread that can be assembled in about 15 minutes. It typically features an array of bagels, smoked salmon, and various accompaniments such as cream cheese, capers, and red onion. The combination of chewy bagels with the salty, smoky lox creates a classic brunch flavor profile. This board is perfect for a laid-back gathering, allowing guests to build their own perfect bite.
Get the Recipe: Lox and bagel board
Ham and Cheese Scones
Ham and Cheese Scones are a savory baked good that takes about 30 minutes to prepare and combines the smoky taste of ham with the sharpness of cheese. The scones are made with ingredients like diced ham, Asiago cheese, and herbs, resulting in a flaky, buttery texture. They offer a satisfying, protein-packed bite that’s both comforting and filling. These scones are a great handheld option for brunch-goers on the move.
Get the Recipe: Ham and Cheese Scones
The Perfect Brunch Oyster Bake
The Perfect Brunch Oyster Bake is a luxurious dish that takes about 30 minutes to create, featuring fresh oysters topped with a creamy, herbed topping. The main ingredients include oysters, breadcrumbs, and Parmesan cheese, which come together to form a rich and savory flavor with a gratin-like crust. It’s a sophisticated dish that brings a taste of the sea to your brunch table. This bake is a surefire way to impress seafood lovers.
Get the Recipe: The Perfect Brunch Oyster Bake
Lemon ricotta pancakes
Lemon ricotta pancakes are a light and fluffy option that takes about 20 minutes to prepare, offering a zesty and creamy flavor profile. The main ingredients of lemon zest and ricotta cheese infuse the pancakes with a bright citrus note and a rich texture. They are a refreshing change from traditional pancakes, providing a subtly sweet and tangy taste. These pancakes are perfect for those seeking a fresh, light addition to their brunch spread.
Get the Recipe: Lemon ricotta pancakes
French toast casserole
French Toast Casserole is a comforting and convenient dish that can be prepped in 10 minutes and then slow-cooked to perfection. It combines the flavors of cinnamon,
Get the Recipe: French toast casserole
Breakfast potato latkes topped with egg, kale, tomatoes and tamari almonds
Breakfast Potato Latkes topped with egg, kale, tomatoes, and tamari almonds take about 30 minutes to make and are a hearty, nutritious start to the day. The latkes themselves are crispy and savory, made from shredded potatoes, while the toppings add a variety of textures and flavors. The combination of runny egg, fresh vegetables, and savory almonds creates a well-rounded and satisfying dish. This recipe is perfect for those looking to incorporate more vegetables into their brunch menu.
Get the Recipe: Breakfast potato latkes topped with egg, kale, tomatoes and tamari almonds
Buckwheat Crepes with Ricotta and Peach Thyme Confiture
Buckwheat Crepes with Ricotta and Peach Thyme Confiture offer a delicate and slightly nutty flavor, taking about 30 minutes to make. The crepes are made with buckwheat flour and filled with creamy ricotta and a sweet peach thyme confiture. This combination creates a harmonious blend of savory and sweet, with a hint of herbaceous undertone. It’s an elegant dish that’s as delightful to look at as it is to eat.
Get the Recipe: Buckwheat Crepes with Ricotta and Peach Thyme Confiture
Creamy Salmon Eggs Benedict Recipe
Creamy Salmon Eggs Benedict takes about 20 minutes to prepare and is a luxurious take on a brunch classic. The dish layers smoked salmon and a velvety hollandaise sauce atop a toasted English muffin and poached egg. The flavors meld together to create a rich, indulgent experience with a balance of smoky, tangy, and buttery notes. It’s a sophisticated choice for those who want to enjoy a restaurant-quality brunch at home.
Get the Recipe: Creamy Salmon Eggs Benedict Recipe
Classic French Toast
Classic French Toast is a beloved brunch staple that takes about 20 minutes to prepare, featuring bread soaked in a sweet, cinnamon-infused egg mixture. The bread is then fried to golden perfection, resulting in a soft interior with a lightly crisp exterior. The taste is comforting and familiar, with a hint of
Get the Recipe: Classic French Toast
Sweet matzo brei recipe
Sweet Matzo Brei is a traditional Jewish dish that can be made in about 15 minutes, combining matzo crackers with eggs and a touch of sweetness. The main ingredients create a texture that is both crunchy and custard-like, with a flavor that is subtly sweet and satisfying. It’s a simple, yet comforting dish that’s perfect for adding variety to your brunch menu. This recipe is especially popular during Passover but can be enjoyed year-round.
Get the Recipe: Sweet matzo brei recipe
Eggplant Shakshuka
Eggplant Shakshuka is a flavorful Middle Eastern dish that takes about 45 minutes to make, featuring poached eggs in a spiced tomato and eggplant sauce. The main ingredients, including tomatoes, eggplant, and spices, meld together to create a warm, deeply savory taste with a slight kick. It’s a vibrant and hearty option that’s as nourishing as it is delicious. This shakshuka is ideal for those seeking a bold and aromatic brunch dish.
Get the Recipe: Eggplant Shakshuka
Breakfast Rutabaga Rosti
Breakfast Rutabaga Rosti is a Swiss-inspired dish that takes about 30 minutes to prepare, offering a unique twist on the classic potato rosti. Made with grated rutabaga, these rostis are crispy on the outside and tender on the inside. They provide a slightly sweet and earthy flavor that’s a great alternative to traditional hash browns. This dish is a fantastic way to introduce new vegetables to your morning routine.
Get the Recipe: Breakfast Rutabaga Rosti
Morning glory muffins
Morning Glory Muffins pack a wholesome punch with ingredients like carrots, apples, and nuts, and take about 30 minutes to bake. They boast a moist texture and a sweet, slightly spiced flavor profile that’s both satisfying and energizing. These muffins are chock-full of nutrients, making them a smart choice for a health-conscious brunch. They’re a delightful grab-and-go option for busy mornings or leisurely coffee chats.
Get the Recipe: Morning glory muffins