Whether you’re looking for a quick bite to eat, a party snack to share with friends, or a tasty treat to enjoy on your own, we have something for everyone in this collection of snack recipes!
Creamy Dill Sauce
With just a few simple ingredients, this creamy dill sauce is a savory, fresh, tangy condiment you can whip up at a moment’s notice. Perfect for dipping pita and veggies!
Get the Recipe: Creamy Dill Sauce
Roasted Garlic
Who doesn’t love soft, mellow, savory, sweet roasted garlic? This simple and easy recipe will show you exactly how to cook roasted garlic to perfection, avoiding any burnt and bitter edges with a moderate temperature and a sheen of olive oil.
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Roasted Mango Habanero Salsa
This juicy, roasted mango habanero salsa recipe is a perfect combination of sweet and spicy. Roasted tomatoes and onion, fresh mango, fiery habanero peppers, lime juice, and cilantro combine to create a spicy salsa delicious on everything from tacos to chips!
Get the Recipe: Roasted Mango Habanero Salsa
Smoked Salmon Toast
This open-faced tartine has gravlax or smoked salmon, cream cheese, pickled onion, and preserved lemon for a delicious, flavorful bite to start the day!
Get the Recipe: Smoked Salmon Toast
Avocado Toast
This easy avocado tartine combines toasted bread with rich cream cheese, creamy avocado, everything bagel seasoning, and a squeeze of tart fresh lime juice. It’s a fancy open-faced sandwich with some tasty additions that will wake up your regular avocado toast!
Get the Recipe: Avocado Toast
Pineapple Habanero Salsa
This pineapple habanero salsa recipe uses roasted tomatoes, onion, habanero peppers, and pineapple to create a wonderfully sweet and hot condiment perfect for a dip with chips, a meal topper, or mixed into a Mexican dish.
Get the Recipe: Pineapple Habanero Salsa
Creamy Salsa Dressing
This creamy salsa dressing is a delicious, tangy condiment perfect for salads or as a dip for veggies!
Get the Recipe: Creamy Salsa Dressing
Mixed Pickles
These quick mixed pickles take any vegetable that you have on hand and turn them into bright, acidic, slightly sweet pickles in just a few minutes!
Get the Recipe: Mixed Pickles
Pico de Gallo
This delicious fresh garden salsa recipe with tomato, onion, cilantro, jalapeño peppers, and lime juice is perfect as a dip for chips or a topping for your favorite Mexican dish!
Get the Recipe: Pico de Gallo
Garlic Peanuts
Garlic Peanuts are a delicious snack, salad mix-in or stir-fry addition. The roasted peanuts are toasted in olive oil, salted, and mixed with golden garlic, dried chile de Árbol and a bit of earthy, floral chopped rosemary.
Get the Recipe: Garlic Peanuts
Dehydrated Strawberries
Want to know how to make dehydrated strawberries? This recipe will teach you to make sweet, crisp strawberries in the air fryer, oven, or dehydrator.
Get the Recipe: Dehydrated Strawberries
Arugula Caprese Salad
This caprese salad with arugula has cherry tomatoes, fresh mozzarella cheese, fresh basil leaves, and a drizzle of olive oil and balsamic reduction. It’s a perfect summer salad you’re going to love!
Get the Recipe: Arugula Caprese Salad
Pineapple Pico de Gallo
Pineapple Pico de Gallo. Photo credit: Two Cloves Kitchen.
This bright, fresh Pineapple Pico de Gallo combines ripe tomatoes, jalapeño, white onion, garlic, sweet pineapple, earthy cilantro, and tart lime juice for a lively, tropical condiment that will bring any dish to life.
Get the Recipe: Pineapple Pico de Gallo
Dehydrated Blueberries
Dehydrated Blueberries are a crunchy, sweet, quick dessert, healthy granola add-in, yogurt topping, or snack. This recipe gives directions for the air fryer, oven, and dehydrator.
Get the Recipe: Dehydrated Blueberries
Marinated Brussels Sprouts
Marinated Brussels Sprouts are coated in a shallot, rosemary, and honey vinaigrette for a savory, earthy, lightly sweet dish perfect for an appetizer for guests, a potluck, an easy side for dinner, or a salad on its own.
Get the Recipe: Marinated Brussels Sprouts