Whether you’re planning a dinner party, hosting a game night or an elegant party, this collection of delicious appetizers has got you covered!
Deviled Eggs
These deviled eggs without mustard taste just like classic deviled eggs but with apple cider vinegar in place of dijon mustard. They’re a creamy, delicious appetizer everyone should try!
Grab the recipe: Deviled Eggs without Mustard.
Roasted Mango Habanero Salsa
This juicy, roasted mango habanero salsa recipe is a perfect combination of sweet and spicy. Roasted tomatoes and onion, fresh mango, fiery habanero peppers, lime juice, and cilantro combine to create a spicy salsa delicious on everything from tacos to chips!
Grab the recipe: Roasted Mango Habanero Salsa.
Roasted Garlic
Who doesn’t love soft, mellow, savory, sweet roasted garlic? This simple and easy recipe will show you exactly how to cook roasted garlic to perfection, avoiding any burnt and bitter edges with a moderate temperature and a sheen of olive oil.
Grab the recipe: Roasted Garlic.
Hot Honey Lemon Pepper Wings
These hot honey lemon pepper wings are a crispy, sweet, savory, and tangy treat.
Grab the recipe: Hot Honey Lemon Pepper Wings.
Pineapple Habanero Salsa
This pineapple habanero salsa recipe uses roasted tomatoes, onion, habanero peppers, and pineapple to create a wonderfully sweet and hot condiment perfect for a dip with chips!
Grab the recipe: Pineapple Habanero Salsa.
Turkey Bacon Wrapped Asparagus
This turkey bacon wrapped asparagus recipe is an easy, delicious, versatile side dish for any meal. With its salty, crispy turkey bacon and tender, sweet asparagus, you’ll be making this dish on repeat!
Grab the recipe: Turkey Bacon Wrapped Asparagus.
Almond Pesto
This variation on a traditional basil pesto uses roasted almonds in the place of pine nuts for a subtle earthy flavor. Try it over pasta or veggie noodles!
Grab the recipe: Almond Pesto.
Burrata Salad with Balsamic Glaze
This Burrata Salad with Balsamic Glaze is a fresh summer salad featuring spring mix, fresh basil leaves, cherry tomatoes, creamy burrata cheese, rich olive oil, and sweet, tangy balsamic reduction.
Grab the recipe: Burrata Salad with Balsamic Glaze.
Mango Pico de Gallo
This easy mango pico de gallo is a fresh salsa that’s a perfect balance of sweet, savory, and spicy!
Grab the recipe: Mango Pico de Gallo.
Garlic Peanuts
Garlic Peanuts are a delicious appetizer. The roasted peanuts are toasted in olive oil, salted, and mixed with golden garlic, dried chile de Árbol and a bit of earthy, floral chopped rosemary.
Grab the recipe: Garlic Peanuts.
Creamy Dill Sauce
With just a few simple ingredients, this creamy dill sauce is a savory, fresh, tangy condiment you can whip up at a moment’s notice. Perfect with veggies or pita bread!
Grab the recipe: Creamy Dill Sauce.
Marinated Brussels Sprouts
Marinated Brussels Sprouts are coated in a shallot, rosemary, and honey vinaigrette for a savory, earthy, lightly sweet dish perfect for an appetizer for guests, a potluck, an easy side for dinner, or a salad on its own.
Grab the recipe: Marinated Brussels Sprouts.
Beet Cucumber Salad with Feta and Dill
This beet and cucumber salad with feta and dill is packed with sweet, savory, earthy, tangy, and salty flavors. Crunchy cucumbers, tender cooked beets, and a fresh lemon vinaigrette combine to create a delicious beet salad you’ll crave.
Grab the recipe: Beet Cucumber Salad with Feta and Dill.
Serrano Salsa
This authentic spicy serrano salsa recipe is a tangy, delicious appetizer perfect with chips!
Grab the recipe: Serrano Salsa with Lime.
Mixed Pickles
These quick mixed pickles take any vegetable that you have on hand and turn them into bright, acidic, slightly sweet pickles in just a few minutes!
Grab the recipe: Mixed Pickles.